Wir sind im Museum angekommenWas brauchen wir zum Brotbacken?Die Hefe mit Wasser auflösenWie geht es jetzt weiter?Alles miteinander vermischenbis alles zu einem Teig wird10 mal auf den Tisch geknalltund 5 mal knetebis der Teig weich istdie Backlinge werden geformtund rein damit … in den OfenZuletzt noch die BroteDie fertig gebackenen Teiglingeduften wunderbar und sind noch heißdrausen braten derweil die Würtstchen auf dem GrillNach getaner Arbeit wird der Hunger gestillt.
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